Ingredients:
Fresh Raw Green Mangoes, Wood-Pressed Mustard Oil, Rock Salt, Rai Seeds, Turmeric, Red Chilli, Fenugreek Seeds, Fennel Seeds, Yellow Mustard Seeds, Cumin Seeds, Asafoetida

Awaken Your Senses with a Tangy Twist!
Dive into the joy of Ubharta Homemade Mango Pickle – a burst of sour, spicy magic in every bite! Made with love from juicy raw green mangoes, this pickle blends old-school family secrets with pure, natural flavors to brighten up your meals.

Why Ubharta Mango Pickle Shines:

• Pure & Simple: Fresh kairi mangoes, rich mustard oil, and a sprinkle of classic Indian spices – that’s it!
• No Fake Stuff: Zero preservatives, just honest, homely goodness.
• Real Indian Taste: A recipe straight from the heart, balancing tangy mango with warm spices.
• Goes with Anything: Perfect with roti, rice, or even a quick snack!

What Makes It Special?

• Super Fresh: Made in small batches so every jar tastes like it’s just been scooped from the kitchen.
• Good for You: Mangoes bring vitamin C, and mustard oil adds a healthy touch.
• Earth-Friendly: Packed in jars that care for the planet as much as we care for your taste buds.

How to Enjoy?

• Spoon it onto your paratha for a zesty morning boost.
• Mix it with plain rice for a quick, tasty meal.
• Pair it with your favorite snacks for a fun, tangy kick.

A Taste of Home, Every Time
With Ubharta, you’re not just eating a pickle – you’re savoring the love and tradition of India’s kitchens. Our Homemade Mango Pickle is a little jar of happiness, made with the purest ingredients and a whole lot of care.

Grab your jar today and let your taste buds dance with delight!