Ingredients:
Fresh Green Chillies, Wood-Pressed Mustard Oil, Rock Salt, Rai Seeds, Turmeric, Red Chilli, Fenugreek Seeds, Fennel Seeds, Garlic, Yellow Mustard Seeds, Cumin Seeds, Asafoetida, Clove Seeds

Ignite Your Taste Buds with Tradition and Spice!
Unleash a burst of bold flavors with Ubharta Green Chilli Pickle – a masterful blend of fiery zest and tangy goodness. Lovingly crafted from farm-fresh green chillies, this pickle reimagines timeless family recipes to suit today’s taste, delivering an authentic experience in every bite.

Why Ubharta Green Chilli Pickle Stands Out:

• Purely Natural: Made with handpicked green chillies, rich mustard oil, and a medley of fragrant Indian spices.
• No Artificial Additives: Free from preservatives, ensuring a wholesome and delicious treat.
• True Indian Essence: A cherished heirloom recipe brings the perfect harmony of spice and tang to elevate any dish.
• Pairs with Everything: Relish it alongside parathas, rice, khichdi, or as a zesty companion to your favorite snacks.

What Sets It Apart?

• Unmatched Freshness: Prepared in small batches to lock in quality and taste.
• Health in Every Bite: Green chillies pack vitamins A and C, while mustard oil supports digestion.
• Sustainable Choice: Presented in eco-conscious jars for a greener planet.

How to Enjoy?

• Mix a dollop into your dal-chawal for a fiery kick.
• Slather it on sandwiches or wraps for a tangy twist.
• Serve it with Indian breads for a soul-warming, nostalgic delight.

Celebrate India’s Culinary Roots
With Ubharta, we invite you to taste the rich legacy of Indian pickling, crafted with passion, care, and the finest ingredients. Our Green Chilli Pickle isn’t just a side – it’s a journey into tradition with every meal.

Grab your jar now and let your palate revel in unforgettable flavors!